Oyster Mushrooms Medium

Our Oyster Mushrooms are grown locally in Papplewick and harvested by hand at their peak to deliver exceptional freshness, flavour and quality. With their delicate texture and rich, savoury taste, they are a versatile ingredient that works beautifully in stir-fries, pasta dishes, risottos, curries and countless other recipes. Naturally low in calories and fat, Oyster mushrooms are packed with fibre, B vitamins, antioxidants and essential minerals such as potassium and selenium, making them as nutritious as they are delicious. Their meaty texture also makes them an excellent plant-based alternative, helping you create healthy, satisfying meals while enjoying produce that has been harvested just days—not weeks—before reaching your plate.